Chocolate Catering · Larder

White Compound/Baking Chocolate (500g)

A 500g bag of our white compound chocolate discs. Info about Compound Chocolate: Compound chocolate is made with vegetable fat and cocoa powder. It is best for baking since it doesn't require tempering. It's great for dipping and moulds easily. It is also more stable in warm weather than Couverture Chocolate.

Listed as available in the supplier catalogue at import. Availability, ingredients, allergens, packaging and final prices must be reconfirmed with your quote.